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Duluth Cider is taking apples for the 2021 Big Bad Apple Bash
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Food and tradition: "it was like watching a fledgling eagle fly the nest"
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How can one little plot of land be healing a body, a mind, and a spirit? How can it lift those spirits, change an outlook, connect people to their history…
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It's not often you hear about a community project that really benefits people - but isn't scraping for cash.A recent influx of state and local funding,…
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There are countless ways people have learned to cook with wild rice - in soups, salads, hotdishes, and so on. Other than using it as added ingredient in…
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Natasha Lancour has been on a long journey of healing ... and trying to figure out where she belongs.She doesn't have all the answers, but she knows that…
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Face it; you've always been just a tiny bit afraid of vegans.According to the popular trope, electing not to eat or wear anything that comes from animals…
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The University of Minnesota has been offering cooking classes for staff and faculty for several years now, but the combination of the pandemic (and…
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Brian Yazzie didn't find himself in any of the texts in culinary school.The Diné chef and food justice activist from the Navajo Nation in Arizona says he…
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The Lake Superior Harvest Festival was just another in the long line of anticipated - but cancelled - events this year.But the Lake Superior Sustainable…