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Journey to Wellness
Journey to Wellness // Monday 8:00amA 10-minute bi-weekly program on Native American Community Health in MN and around the country in partnership with the University of Minnesota Medical School- Duluth Campus, Center of American Indian and Minority Health. The program will feature interviews with medical and health researchers, professors, and doctors plus native people active in Native American health today. Journey to Wellness on The North 103.3 is made possible by Ampers and the Minnesota Arts and Cultural Heritage Fund.

Journey to Wellness in Indian Country - The Sioux Chef

The North 103.3 | By Chris Harwood
Published August 8, 2016 at 10:45 AM CDT
Heidi Ehalt

Through this series, Journey to Wellness in Indian Country, we have focused on various aspects of what has contributed to the health disparities that American Indians face and the culturally-rooted solutions being implemented in tribes across Minnesota and beyond.

   Today we are talking about food. Our guest, The Sioux Chef, Sean Sherman, is one of the most innovative and hottest up and coming chefs in the nation. He is at the head of a movement to introduce indigenous cuisine into modern dining.

Our series, Journey to Wellness in Indian Country, was produced in part by Nathan Ratner and this episode originally aired April 18, 2016.
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Public Affairs Northland Morning InterviewsNative AmericanJourney to Wellness in Indian CountrySean ShermanSioux Chef
Chris Harwood
Chris Harwood is The North 1033’s Production Director and (acting) Program Director, a morning/daytime host, and the host of Soul Village. He is also a musician, a music historian, an audio engineer, and an avid record collector.
See stories by Chris Harwood
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